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Reactions Trail Video of  Corn Pudding (Agidi / Eko) Wrapped in Detergent Nylon

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Reactions Trail Video of  Corn Pudding (Agidi / Eko) Wrapped in Detergent Nylon

Reactions Trail Video of  Corn Pudding (Agidi / Eko) Wrapped in Detergent Nylon corn pudding - eko agidi 300x195 - Reactions Trail Video of  Corn Pudding (Agidi / Eko) Wrapped in Detergent Nylon
Corn pudding also known as Agidi or Eko is a popular food in Nigeria and very common amongst the Yoruba people of south-westerner Nigeria. Agidi or Eko is made from corn starch. The corn is soaked and blended to a fine paste, then filtered using chiffon and cook in low heat.

corn pudding - IMG 5998 300x300 - Reactions Trail Video of  Corn Pudding (Agidi / Eko) Wrapped in Detergent Nylon
The uniqueness of Agidi/ Eko is that the corn pudding is usually wrapped in leaves, and this also contributes to its health benefits. However, a video that went viral the social media showed somewhat amused Nigerians who bought Agidi / Eko in Ilorin the Kwara state capital only to find out that the corn pudding was wrapped using popular detergent nylon.

Watch Video of the Below:

The Nigerians who bought the corn pudding (Agidi /Eko) were not only astonished but also disappointed because of the danger that eating such corn pudding possesses. It is bad enough to have food cooked using nylon and polythene materials and it is even worse to see that such nylon was used for detergent. The dangers possess by food poising across the country are high, as food vendors would openly throw caution to the air all in the name of making gains.

Reactions have since trailed the video of the Corn pudding (Agidi /Eko ) wrapped in detergent nylon.

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